Sashimi Ahi Tuna & Braised Side Pork at Veranda Restaurant & Wine Bar in Fitchburg, WI

Sashimi Ahi Tuna & Braised Side Pork with chili vinegar, fresh mango & pickled red onions.

Hot Mess at Grill Marks Greenville SC in Greenville, Sc

Hot Mess: two beef patties, grilled hot dog, chili, cheddar, swiss, American, apple-smoked bacon, onion straws, fried pickles, lettuce, tomato. Two of us shared it. :)

Cochinita Pibil at La Mestiza in Madison, WI

Cochinita pibil for Cinco de Mayo!

Nibbles at City Wine Shop in Melbourne, VIC

Oysters, (hairy) pork cracklings, duck liver parfait with brioche toast, charcuterie, and smoked salmon

Wagyu Beef at Pei Modern

Lunch Rump at Pig N Whistle in Brisbane, QLD

Lunch rump with mushroom gravy, chunky chips, green salad, and a side of cauliflower gratin. Hit the spot!

Great lakes walleye at Harbor House in Milwaukee, WI

Pan-seared Great Lakes walleye, with braised Savoy cabbage, spaetzle, and dill cream

Venison at Bambara Salt Lake City in Salt Lake City, UT

Seared venison, celery root purée, cipollini-fingerling-huckleberry hash, wild Oregon huckleberry syrup. Perfection!

Foie Gras at MiLa in New Orleans, LA

Grilled foie gras and butternut squash. Heaven.

Blackened Pompano With Ponchatrain Blue Crabmeat at Orleans Grapevine in New Orleans, LA

Big Steak Omelet at IHOP Restaurant in New Orleans, LA

I let Leela pick the restaurant tonight. It'll be the last time...

Guacamole Sampler at El Vez in Philadelphia, PA

Goat cheese and pistachio, black truffle, and spicy crab guacamole

Blood Orange Margarita at El Vez in Philadelphia, PA

Rx for my sore throat: blood orange frozen margarita. Doctor's orders.

Moules Provençale at Lowlander Grand Cafe in London, Greater London

Moules Provencale--what all the cool kids were eating