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Our featured entrees, desserts and drinks from Catalina BBQ Co., Signature Grill and Primo restaurant at the JW Marriott Starr Pass Resort & Spa.
Seared chicken, grilled asparagus, chorizo and peppers mac and cheese, and a mango salsa
A sweets lover purest delight. It was made with chocolate waffles, cocoa powder, Reese's Peanut Butter chips, chocolate chips, whipped cream and peanut butter and honey syrup.
Our Chef's Signature Plate at Signature Grill features sweet Dijon glazed salmon, haricot vert, bacon and red potato hash.
Our featured entree tonight comes with Yukon mash potatoes, mushroom tomato pepper sautée and guava BBQ sauce.
Braised short rib, fingerings, haricot vert, shallot demi glace
Amazing scallops, loved the broccoli puree served with glazed potatoes, balsamic reduction and sundried tomato strips.
Came with sweet potato hash and red wine Demi.
Delicious creation from Chef Mikkelson. Grilled Pacific Opa with Herbed Wild Rice Pilaf, Snap Peas, Carrots, Three Melon Pico de Gallo and Balsamic Chile Reduction
New dessert from Pastry Chef Chris Johnson. Served with raspberry sauce on lemon shortbread cookie.
Amazing new dessert from Pastry Chef Chris Johnson. Comes with Vanilla Frozen Yogurt.