Ken Walker / Following

As a native San Franciscan I have such fond childhood memories of eating out at lost restaurants like: Nam Yuen in Chinatown for special occasions; Johnson Tamales for handmade tamales; The original "It's Its" at Playland at the beach.

I think; therefore, I am...of course love for good food probably help, too ;o)

Love to travel and eat!

Likes: breweries and taverns, Italian restaurants with homemade pasta, sushi, not Chinese except high end such as Peking Gourmet in Falls Church, VA, Thai, Afghan, Moroccan, Greek, Mediterranean, Middle Eastern, wineries, great cheese especially with good wine, no chain restaurants, and most importantly good fresh ingredients.

I love eating great food, and taking pictures of it.

Please, sir, may I have some more?

Hi, my name is Chelsi C Waite. I am 21. I love poetry, movies, television shows, smoking spice (a legal vesion of weed), my fiancee and sandwiches.

Have HTC Inspire. Will snap. Yum. Me. Inspired early on to enjoy food by my mom and grandmother. My mom let us get some chops in the kitchen as kids and grandma cooked up THE best southern seafood there on Pine Drive in Ocean Springs. I can still smell the Maxwell House percolating on Sunday morning and the blue crabs boiling on the back porch when we brought them home to her from our outings to the old Biloxi bridge. And yes, Spam is a gourmet food.

Been eat'in good food for a long time!

It tastes better in my stomach!

Food and wine #terriorist with a need to sip savor and enjoy all cuisines. #eurooenophile