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Spotted February 07, 2011No one makes it better than Liguria Bakery. -
Spotted February 07, 2011Can't you just see the olive oil glistening on this? -
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Spotted February 07, 2011My grandfather would buy 4 slabs of this every Sunday for the family dinner. -
Spotted February 07, 2011I'd race for the think end pieces! -
Spotted February 07, 2011Get there early, or you'll miss it. When the focaccia runs out,, the bakery closes. -
Spotted February 07, 2011rich tomato & olive oil taste -
Spotted February 07, 2011I ate this one a week during my "formative years". What a great childhood memory! -
Spotted February 07, 2011I like the end pieces!
César said Great Shot!
César said Great Find!