Just right. Not heavy, not overpowering. Balanced. Fluffy without dry texture. In short, whoa.
With sauteed shrimp, clams, on mashed potatoes with steamed veggies. It was perfect.
Eggplant, toasted corn, broccoli, mushroom, on honey wheat
Surprisingly yummy. Arugula, quinoa, sundried tomatoes, asparagus, champagne vinaigrette
Surprisingly yummy. Arugula, quinoa, sundried tomatoes, asparagus, champagne vinaigrette
Wow. A California roll on a croissant.
Add sundried tomatoes for acidity and it's perfect.
Filled with black beans, corn, sweet potato, and feta. Topped with peaches and sweet potato chips
Pear, arugula, candied walnuts, goat cheese on flatbread with balsamic reduction.
On polenta. Parmesan crust. A little heavy but delicious.
Lemon and raspberry pictured. Very small bite, but fresh ingredients and balanced flavors.
Light. Not too sweet.
Made with love. You can taste it.
