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Mid 30's faggot obsessed with eating life alive. I cook a lot more than I foodspot. Will be starting a blog for what I cook eventually?
Holy fucking pork! This was as big as my frigging head! We shared it and still couldn't finish. Such great crispy skin and juicy meat. With great sawsawran to dip and I loved the chili and shallot vinegar at the table for this. Was delightful and will have it for breakfast tomorrow.