Ben Larson / seafood

Thick slices of succulent yellowtail sashimi with a perfect jalapeño ponzu and squeeze of sudachi lime

A very healthy serving of seafood in this one :)

Another first for me at Mua ... not quite sure what to say about this dish. Couldn't stop picking at it though, so I guess it was good.

This was the Po Boy of the Day and it was AWESOME!

Loch Duart Scottish Salmon served with rice and champagne sauce. Wouldn't order this one again. Salmon was meh. Champagne sauce was too much.

Pretty good and very fresh tasting.

So I'm convinced this place gets such good ratings because by the time you sit down and get your food, you're so hungry, cardboard would taste good. That being said, the sand dabs are better than cardboard. Definitely squirt a little lemon on them and then slather some of the homemade tartar sauce, then you'll have yourself a decent meal. I wasn't too impressed obviously. I must say though, try the chowder (white), excellent!

They were fantastic...but isn't anything wrapped in bacon? The oysters were quite large and the spicy cream sauce is perfect.

Best chowder ever! Better than Splash Cafe. Look at all those clams!

Oh wow, this was amazing! So much butter and garlic and CRAB! The next best thing was taking the bred and dipping it in the sauce. This was our appetizer, then we continued on with our steaks and sides...all super-savory and delicious!