Spotted
September 08, 2010
Best. Sandwich. Ever. Delicious, juicy, still-steaming mounds of perfectly seasoned corned beef, with just the right amount of mustard, on super fresh light rye. Accompany it with the vinegary-sweet coleslaw and a pint of Steamwhistle, and you have the greatest lunch. Ever.
This is the new location for Corned Beef House, on the NE corner of Adelaide and John, upstairs.