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Spotted March 22, 2012I asked for chilli. They gave me the entire plant in a dish. Work was a bit hot the rest of the day...
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A Foodspotting User, Christine Cheng, Donkeykong, Pink and 8 others said Great Shot!
A Foodspotting User, Tom Doran, Chompchomp, Lil and 1 other said Great Find!
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Spotted February 21, 2012The menu is quite simple here and I didnt want to keep ordering the same foods - so I went down the fried rice path! Surprisingly quite nice! Did you know the difference that makes Thai fried rice different is that it is usually served with sliced cucumber and "Prik nam pla", a spicy sauce made of Thai chili, fish sauce and chopped garlic.
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Christine Cheng, Lil, 추영, Tom Doran and 13 others said Great Shot!
blackrocky, Tom Doran, Kevin C, Steph said Great Find!
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Spotted January 28, 2012Malay fried rice with chicken and prawns topped with fried egg
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Moriza, Goodday Photo, adaminsydney, Mhsu666 and 8 others said Great Shot!
Tom Doran, 추영, Donkeykong said Great Find!
The Very Hungry Katerpilla What an incredible photo!
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Spotted December 22, 2011Fried Rice from Thai restaurants is radically different from that of common fried rice, mostly due to the use of Jasmine rice and has various additions not found in Chinese fried rice. It is usually served with sliced cucumber and "Prik nam pla", a spicy sauce made of Thai chili, fish sauce and chopped garlic.
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Lil YEH! How gross aye? LOL that's kinda funny, non pineapple fans. It's normally non seafood or non alcohol or something broader.
T Like Hawaiian pizza is always a no no
T That's how I discovered that peeps don't like pineapples! Lol
Lil =O we used to always get Hawaiian pizza when we had take out pizza at home. Got sick of it!
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Spotted December 22, 2011Probably my fav place for Fried rice now. There's no mini prawns and it's made pretty spot on!
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Lil, Goodday Photo, Merlynda, Food Ninja and 7 others said Great Shot!
Lil, blackrocky said Great Find!
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Spotted December 10, 2011Fried rice because we didn't feel like being daring to try other stuff. Stick-to-basics day we called it. Did you know: Fried rice is often served as the penultimate dish in Chinese banquets (just before dessert). As a home-cooked dish, fried rice typically is made with left over ingredients from other dishes, leading to countless variations. At home, we do the same - just to use up the excess rice we made that is close to drying up! Making fried rice softens the rice again and finishes up the other foods we have left!
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SarahTexasFoodie, Charlie, Food Ninja, penguinsnomnom and 12 others said Great Shot!
SarahTexasFoodie, blackrocky, A Foodspotting User, Tom Doran said Great Find!
Donkeykong I am really enjoying the info accompanying your pics T!The Very Hungry Katerpilla Hehe yeah loving the Did You Knows!
T It's my "Learn more things" for the new year. This knowledge is not naturally from the brain. This brain is pretty empty 99% of the time. That last 1% is used to drool at good food.The Very Hungry Katerpilla Hahaa.
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Lil, J.Roncelli, Merlynda, Kimi and 4 others said Great Shot!
Wicked Sheila, Tom Doran said Great Find!
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Howie L, Wicked Sheila, Food Ninja, adaminsydney and 9 others said Great Shot!
추영, Wicked Sheila, Tom Doran said Great Find!
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Donkeykong, Lil, ノリミトの食べました, Madam Charcuterie and 4 others said Great Shot!
추영 said Great Find!
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Lil, Goodday Photo, Donkeykong, LadyVicky and 20 others said Great Shot!
Goodday Photo, LadyVicky, Mr.Tommy , Tom Doran and 1 other said Great Find!
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