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Spotted September 21, 2010 -
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Spotted September 21, 2010incredible! chicken for two roasted in the brick oven; warm bread salad with red mustard greens, scallions, currants, and pine nuts. yum! note: takes 1h to prepare but so worth it! -
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Spotted August 19, 2010delicious roasted half-chicken served with roasted potatoes! so glad to finally visit this quaint parisian-inspired cafe! -
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Spotted August 10, 2010humita [sweet corn + roasted red peppers] empanada -
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Spotted May 29, 2010delcious!!!! -
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Spotted April 02, 2010"Poulet Vert" chicken marinated and cooked in green herbs served with fingerling potatoes, olives, and chicory -
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Spotted January 25, 2010served with peanut sauce. -
