As you know, OpenTable acquired Foodspotting in 2013, not only for its amazing content, but also for its incredibly loyal and engaged community. Since then, you’ve been instrumental in how friends and experts alike discover the best dishes across the world, and for that, we just want to say thank you.

But as the saying goes, all good things must come to an end. After much deliberation, we have chosen to discontinue the Foodspotting app and website in early May. If you’d like to keep all the photos you’ve captured over the years, we encourage everyone to take this opportunity to download your content. Click here for details

On behalf of our entire team, thank you again for using our product and for all the feedback you’ve provided along the way–we couldn’t have done it without you. If you have any questions or concerns, let us know and we’ll be sure to follow up directly.

2009年より運営してまいりました Foodspotting ですが、2018年5月上旬をもちましてサービスを終了させていただくこととなりました。

OpenTable は Foodspotting のコンテンツの素晴らしさ、コミュニティの絆を高く評価し、2013年に買収いたしました。以降、皆様のお陰で地元や旅先での美味しいものを発見、共有するお手伝いを続けていくことができました。これまでご愛顧いただきましたこと、心よりお礼を申し上げます。

お客様がこれまでに投稿された画像につきましては、パソコンから一括ダウンロードする機能を提供させていただきます。詳細については、 こちら でご案内させていただきます。

サービス終了に伴い、皆様には多大なご迷惑をおかけいたしますことを深くおわび申し上げます。本件に関するお問い合わせは こちら より、お願いいたします。長らくのご利用、誠にありがとうございました。

  • A Southwestern Holiday Road Trip Food Tour

    April, Foodspotting's Head of Community, went on Southwestern Hoilday Road Trip a this year during her December vacation and got help from you on places she should eat. Here are some of her food highlights.

    One could argue that it’s harder finding food on a road trip than if you were staying in one place over a vacation. For one thing, you never know where you’ll be when you get hungry. Thanks to Google Maps, you can try to predict lunch and snack time, but there’s a good chance you’ll get hungry in the middle of nowhere. Knowing that we were departing with a very helpful guide and Foodspotting, I was confident we’d have some incredible meals. And the Southwestern road trip did not disappoint. The trip was mostly Mexican or Tex-Mex with bright breaks of outstanding not-Mexican.

    Where we went: Palm Springs, Tucson, Marfa, Austin then Van Horn, Truth or Consequences, Sedona, Palm Springs, San Francisco, with many stops in between!

    Here are the highlights...

    1. Salinas City BBQ (Salinas, CA)
    The first stop was an out-of-the-way BBQ join in Salinas City. The rib sandwich? Meaty, saucy—worth it. The brisket was great too.
    2. Cheeky’s (Palm Springs, CA)
    People love Cheeky’s bacon flight and rightfully so, but for me it was the side order of crispy waffles with salted butter that made this an extra-special breakfast. It was like a fancy Ego waffle. The rotating menu of brunch classics make Cheeky’s a place you should visit if you’re in the neighborhood.
    3. Cafe Poca Cosa (Tucson, AZ)
    While it’s true that the colorful assortment of dishes at Cafe Poca Cosa weren’t a new discovery for this trip, it was food so memorable that we sped towards it. The menu changes nightly, but one constant is the Chef’s Choice—a plate with three dishes from that night’s menu, selected by the chef.
    4. Las Cazuelas (Deming, NM)
    Deming, New Mexico is a small-ish town near another very small town, Hatch—home of the world famous Hatch chile. The restaurant shares a room with a meat deli, so we weren’t sure what would be placed before us. We got excellent beans (with hot dog!), along with an fabulous representation of Tex-Mex: green enchiladas, chile colorado, and chile rellenos.

    5. Pizza Foundation (Marfa, TX)
    Remote west Texas might not sound like someplace you can get a good slice, but then again Marfa, TX isn’t typical. This little artist town has a ton of personality and also some very delicious food. We enjoyed a chill evening of pizza with the locals at the Pizza Foundation.

    6. El Primo Taco Truck (Austin, TX)
    Although we were in Austin for a handful of days, regrettably we only had breakfast tacos one morning. El Primo Taco Truck is one man in one truck, busily cooking, taking orders, and serving up tortas, and the best darn breakfast tacos that we’ve had the pleasure of trying in Austin. Get the chorizo? As if there’s a question. (Yes, get it.)
    7. Habanero's (Las Cruces, NM)
    It’s always a good sign to be asked “Your first time here?” when you’re walking towards a restaurant entrance only to be told “Well then, you’re in for a treat.” when you answer in the affirmative. This tiny restaurant starts thing off with a welcome soup once you sit down. Good mole, great green sauce too.
    8. BellaLuca Cafe Italiano (Truth or Consequences, NM)
    BellaLuca was a great break from Mexican although they managed to make a beautiful dish fettuccini featuring the speciality ingredient of the area, the Hatch chile. We also enjoyed their wedge salad, which was a welcome insertion of green into an otherwise beige, brown, and red diet. We only wish there was room left for dessert! The perfect after dinner apéritif instead was a soak in a local hot spring tub.
    9. Happy Belly Deli (Truth or Consequences, NM)
    The next great piece of morning history from this road trip was the highway-friendly breakfast burrito. The restaurant was a small slice of local personality, with residents discussing news and reading the paper.
    10. Pie-O-Neer Cafe (Pie Town, NM)
    What does one order in Pie Town, New Mexico? Pie, of course! Our slices did not disappoint but if we had to pick a favorite, it’d be the Chocolate and Chile, Pinenut Pie. And the green chile stew was the perfect complement to the high-altitude chill in the air.
    11. Satchmo's (Flagstaff, AZ)
    Satchmo’s provided the perfect non-Mexican comfort food: tater tots. The clackened catfish was also excellent and don’t ever pass up a brisket burnt ends BBQ. It’s a delicacy on it’s own.
    12. Heart of Sedona Coffee (Sedona, AZ)
    While finding someplace to get our morning meal proved to be a challenge, our final pick did not disappoint. It was a little unwieldy in the car but the breakfast pita had a unique flavor thanks to feta, bell peppers, and an olive tapenade sauce.
    13. Jiao (Palm Springs, CA)
    Cheeky’s owner has a few other restaurants in Palm Springs and for our return trip we visited the newest, Jiao. The Asian street food menu was a delight at this point in the trip, especially that fresh Mizuna Salad. We also chewed and sniffed our way through most of the shishito peppers.

    14. Sherman’s Deli & Bakery (Palm Springs)
    Corned beef hash the way it was meant to be. This place was huge, efficient, and oh so good. You can't order wrong especially when most things come with a bagel.

    15. Romanti-Ezer (Santa Barbara, CA)
    Where to begin with this final entry in our road trip food experiences? Their Horchata had ground peanuts on top along with a cherry and was unlike any we’ve had previously. The tortillas and pupusas were homemade so while we had to wait, it was worth it 100%. Our only disappointment? That the next time we want more of their incredible pupusas, we have to get down to Santa Barbara again. Did someone say road trip pt. 2?

    So what do you think? Anything you want to try? Biggies we missed? Thank you for your suggestions, Foodspotters! Next time you hit the road, don’t forget to pack Foodspotting and you won’t go hungry.

    Posted by April in Team on January 25, 2013
    • about 5 years ago.
      Welcome hipster April.. yes El Primo is great. And be sure to visit the best of SE Asia in my posts (no passport needed).
    • about 5 years ago.
      Help me choose my dress!!
    • about 5 years ago.
      Help me choose my dress!!
    • about 5 years ago.
      Help me choose my dress!!
    • about 5 years ago.
      Help me choose my dress!!
    • about 5 years ago.
      When to start wedding dress shopping
    • about 5 years ago.
      Am I the only one who doesn't want a White Dress?
    • about 5 years ago.
      Am I the only one who doesn't want a White Dress?
    • about 5 years ago.
      Help me choose my dress!!
    • about 5 years ago.
      Am I the only one who doesn't want a White Dress?
    • over 1 year ago.
      Hello, I am back again, it would nice to have a Foodspotting cruise from points of spotting, I have noticed that the lacks of spotting, we need to pump it up again, YES...YES....HOLLA BACK
    • over 1 year ago.
      It seems to me like Foodspotting is not being looked after, I have emailed support over issues like Places being created vanish after a few days and only exsisting dishes can be put on pld places as new ones vanish after a few days.I have heard nothing though
    • 8 months ago.
      Getting hungry just looking at all this fab Food
    • 3 months ago.