From Venice to Sicily, local food from restaurants and family trattoria during our travels in Italy
Made by Fracassi of Rassina (Arezzo) and bought from a stall near Palazzo Vecchio in Florence set up just for WineTown 2013
Real Welsh Ale brewed in Llandudno
Welsh cakes in their natural habitat of a cup of tea and a sachet of sugar
Real Welsh lamb in a bap with mint sauce and salad. Truly delicate but filling. Fantastic with chips of course.
New Yorkers .. is this the real deal?
Should I stir?
The best things for a May 1st picnic in Rome, plus the pecorino romano of course!
Goes great with buffalo mozzarella on sticks!
