FineDineDEAL's Sightings

  • Chaurice Sausage @ Nia Restaurant
    Spotted October 04, 2010
    Chaurice sausage made with organic pork from Michigan, brined for three days and house ground, encased in sheep casings, served with freshly roasted garlic and a grilled crostini. Check out Nia's 4-course, $27 menu on FineDineDEAL! http://www.finedinedeal.com/
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  • Cookie Dough Pot De Creme @ Elate
    Spotted August 23, 2010
    The Cookie Dough Pot De Creme with Vanilla Salt, the third course on Elate's three-course, $29 tasting menu available on FineDineDEAL! (http://www.finedinedeal.com/)
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  • Crunchy Tempura Shrimp Roll @ Sunda
    Spotted August 07, 2010
    Just one of the delicious bites at @sundachicago at @Lollapalooza... #yum
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