Full

Top Chef Picks @Cincinnati

Top Chef: The Tour · Cincinnati Food Tour · created about 3 years ago

  • Guidebadge90px-white

    Follow this guide to find these dishes wherever you go. Upload your own photos to show off the things you've tried.

    Spot All items to earn this badge.
  • Thumb_90

    Ratatoullie at Melt Eclectic Deli in Cincinnati, OH

    roasted eggplant, zucchini, squash, peppers, onions, & mushrooms baked with provolone cheese, sundried tomato dressing & capers on Sweet William’s Cincinnati Sourdough

    2 VOTEs
  • Neapolitan at Take the Cake in Cincinnati, OH

    Rich chocolate cake filled with Strawberry Italian Buttercreme and finished with Vanilla Buttercreme.

    1 VOTE
  • Thumb_90

    Wood Fired Branzino at Boca Restaurant in Cincinnati, OH

    Mediterranean sea bass, sautéed swiss chard & grilled lemon...delicious!

    1 VOTE
  • Meatloaf Sandwich at Big Art's BBQ in Cincinnati, OH

    Mom’s Smoked Meatloaf Sandwich topped with melted smoked mozzarella and homemade bbq sauce. - Chef Richard Blais

    1 VOTE
  • Thumb_90

    KY Hot Brown at Virgil's Cafe in Bellevue, KY

    Turkey, ham, tomato and bacon covered in cheddar mornay and baked. - Chef Richard Blais

    1 VOTE
  • Thumb_90

    Belgium Waffle at Taste of Belgium

    Unlike others, the waffles are made from thick dough and a coarse Belgian beet sugar. A specialized cast iron press crushes the dough into a waffle shape and caramelizes the sugar to give the waffle its delightful sweetness. Try the lavendar and lemon crepes. - Chef Richard Blais

    1 VOTE