91 South 6th Street Brooklyn, NY
Delicious ribs served with smoked fish-palm syrup instead of barbecue sauce, along with indonesian long pepper.
116 E 27th St New York, NY
Danny Meyer trades in fine dining for ribs at his barbecue outpost. Special attention to the sides, especially the potato wedges and the macaroni and cheese.
416 8th Avenue New York, NY
Decent barbecue if you're primarily interested in a place to drink. Also available with unlimited beer.
30 W 26th St New York, NY
The ultimate New York translation of classic Texas barbecue. Moist brisket and pork ribs are the move.
208 West 23rd Street New York, NY
Slightly pricey and not particularly tender, but the flavor is unchallenged anywhere in the area.
258 W 109th St New York, New York
While the fried chicken is certainly the draw here, ribs and sides shouldn't be dismissed.
192 Orchard Street New York, NY
Excellent barbecue without the big brand name, which means fewer crowds and lower prices.
354 Metropolitan Ave Brooklyn, NY
Arguably the best brisket in New York. Worth the smoke smell you'll have on your clothes in the days after eating here.
700 W 125th St New York, New York
Worth the trip to Harlem, if for the experience alone. Sample their variety with this platter-- liberal helpings of bar-b-que pork, sliced texas beef brisket & a quarter rack of ribs.