Viennas traditional delights

MarkusRiedl · Wien Food Tour · created about 3 years ago

Same nice places in vienna where you can find reinterpretations of austrian tradional food . A personal digest.

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    Follow this guide to find these dishes wherever you go. Upload your own photos to show off the things you've tried.

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    Handsemmel Mit Rauchschinken Und Gurkerl ( Handmade Roll With Smoked Ham And Pickled Cucumber at Feinkost Gromes in Wien, Wien

    One of the last surviving oldschool grocery shops in vienna is offering this fantastic austrian snack alltime favorite.

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    Wiener Schnitzel at Marktachterl in Vienna

    There are countless places where you can eat great Wiener Schnitzel in Vienna, but this restaurant is located at the Karmelitermarkt, a Eldorado for all foodies especially on saturday before noon.

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    Puntschkrapferl-Icecream at Cafe Demel in Wien, Austria

    Punschkrapferl ( a special pastry with alcohol inside and pink sugarcoating outside ) go icecream. Only available in summertime at on of the most famous coffeehouses in the city!

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    Suckling Pig Loin with blood sausage, Cabbage, Horseradish and nuts at Eisvogel, Vienna in Vienna, Austria

    Another great austrian cuisine paradise, wonderful traditional food opposite the famous ferris wheel ( Riesenrad ) in the prater. Not cheap, but you won´t regret it.

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    Roasted Duck Austrian Style at Glacisbeisl

    The food is always great here, classic austrian cuisine, carefully prepared.

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    Slizes Of Ham With Mustard And Horseraddish at Porcus in Vienna, Austria

    A paradise for all pork lovers... different kinds of hot ham and roast pork. Great.

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    Karl Valentin Schnitzel at Cafe-Restaurant Concordia Schloß in Wien, Wien

    A strage Schnitzel in a strange place. The Restaurant was is opposite the main graveyard of vienna, the Zentralfriedhof. If you come to this place, come for the unique atmosphere. The food is ok, nothing special, but very retro, huge portions of filled schnitzel. Try one of the filled schnitzel

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    Kalbsbeuschel at Gasthaus Wild in Vienna, Vienna

    Beuschel is basically cooked lung cut in fine stripes in a creamy sauce. A bread dumpling is a classic side dish. The Beuschel in Gasthaus Wild is one of the best in Vienna. A typical and unique austrian dish.