I eat therefore I am
Fresh shrimp from the north shore sautéed Thai style on a bed of veggies. Perfectly seasoned with good spicy heat
Late night happy hour. They had a cool 5 piece band. We came in just in time for their 50 song Beatles medley.
Quite a lot of peanut sauce but the chicken was perfectly cooked.
Quite spicy but so good
I could have eaten five more
An oldie but goodie
Bacon wrapped ribeye and Kona lobster tail. Lobster tail was excellent. Firm first tender and moist. Ribeye cut was pretty good not great. However the port wine reduction sauce was amazing.
Shrimp scallops pink crab in a fit just cranberry vinaigrette
Slow cooked veal shank served in a roasted tomato garlic cream sauce with seafood risotto.
Could have used more vodka ;-)
In the classic garlic butter
Pretty darn amazing with champagne
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