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Peanut butter jelly flourless cookie and madeline cookies
Hamachi collar, pan fried on the bone, crispy skin, with corn bread spoonbread, and sauteed kale
Half-chicken, grilled, fried and basted with red miso and chili paste, ramen potatoes, napa slaw
Gai Lan Chinese vegetables, wok fried, oyster sauce, hazelnuts
Imperial rolls – pork force meat, basil, mint, red leaf lettuce, bean sprouts
General Tso's Lamb Sweetbreads, peanuts, orange marmalade, soy, chili
Bea's Nieces Be Sneerin' cocktail – Leatherbee autumnal gin, bitter truth, pimento dram, honey, chai spices, lemon, black pepper
Egg white omelet with spinach, mushrooms, onions and avocado with multigrain toast (breakfast)
Beringer wine tasting, breadstick, Gouda and apricot white chocolate
Lemon pudding cake, cranberry conserve, oatmeal tuile, toasted meringue
Sautéed red snapper, roasted brussels sprouts, hazelnut butter, mushrooms duxelles, sherry reduction