Yummy. Mexican chicken pot pie. Breading is nice and flaky. Sauce is tangy and spicy. Filling is flavorful and moist. Chile is soft and has good "after-taste."
My must-have for every meal here
Nothing like fried kimchi. Flavor of plate was good. Pork was a little too thick and fatty, though.
A little complicated to eat (shelled crab and shrimp). Also, there were tons of this one type of vegetable in it, but I don't know what it was. Bamboo? Eggplant?
40% on 2nd entree on Mondays and Tuesdays in March
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