Full of goodies--asparagus, artichoke hearts, potato and fresh grilled ahi...
With coffee gelato...
Natalie ordered the soup if the day... Cheese & ham soup with rye bread toast croutons. Delicious!
With goat cheese. Mmm...
Gotta love deviled eggs... ;-)
6/13 Gourmet Dinner Menu: Sweet Potato & Watercress Soup, Lentils w/ Cassava Fries, Brown Rice w/ Corn, Broccoli-Arame Salad on Lettuce Leaf w/ Parsley & Ume Dressing & Two-Colored Mousse w/ Coconut Cream Topping. Gluten-Free, Vegan Goodness by Kathy, Alyssa & Team.
Excellent fresh ahi on the sandwich but a whole lotta bun. ;-)
S'mores Coconut Macaroon & Red Velvet. Love the bittersweet chocolate layer & the coconut on the s'mores. Red velvet is just OK.
Strong Kim chew flavor (according to Corey...) ;-)
A little fish taco action...
Refreshing... Pau Hana cocktails...
The purslane, kale, dolmades, basil tofu, Israeli couscous salad, and fresh strawberries make this salad & the WF salad bar extra good. ;-)
Breakfast with a view & great coffee too. Acai Bowl is fresh & good consistency. (Extra points for the cute for-here mug it comes in) ;-)
Shared w/ a friend: Peace Cafe's Tempeh Musabi, Baker Dude's Asparagus Croissant, Sea Asparagus Inari Sushi, w/ Pacifikool Pineapple & Ginger drink. A tasty sampling... :-)
