Scott Kurlansky's Sightings

  • Eliot Ness Cocktail @ Bespoke
    Spotted October 29, 2010
    Woodford Reserve Bourbon, Ginger Syrup & Bitters
    • Want it (4)
    • Loved it (0)
    • Flag
  • Duck and Scallops @ Water Street Cafe
    Spotted October 24, 2010
    Duck and Scallops with oyster mushrooms in a hearty red-wine reduction...an unusually delicous combination.
    • Want it (4)
    • Loved it (0)
    • Flag
  • Filet Mignon @ Water Street Cafe
    Spotted October 24, 2010
    Succulent Filet Mignon topped with boursin cheese and fried onion strings over garlic mashed potatos and a side of local house greens drizzled with homemade mustard vinaigrette. The perfect answer to any steak craving...hearty and delicious.
    • Want it (6)
    • Loved it (1)
    • Flag
  • Ebibaba @ Miya's Sushi
    Spotted October 17, 2010
    Tempura shrimp wrapped in potato skin & topped with torch- toasted danish havarti cheese & lemon dill sauce.
    • Want it (15)
    • Loved it (4)
    • Flag
  • Tokyo Fro @ Miya's Sushi
    Spotted October 17, 2010
    A recipe inspired by the afro; lightly fried potato straws drizzled with curry aioli. Completely addicting.
    • Want it (20)
    • Loved it (7)
    • Flag
  • Sweet Mother's Milk @ Miya's Sushi
    Spotted October 17, 2010
    Fresh Whole Steamed Artichoke topped with homemade sauce made from spicy middle eastern pureed jalapeno makdous. About the best way on the planet to enjoy an artichoke.
    • Want it (14)
    • Loved it (2)
    • Flag
  • Pumpkin Froyo @ Froyo World
    Spotted October 15, 2010
    Yummy Pumpkin Froyo (frozen yogurt) topped with slivered almonds and jimmies!
    • Want it (21)
    • Loved it (3)
    • Flag
  • Venison Sausage @ Caseus
    Spotted October 14, 2010
    Today I had the pleasure of tasting Caseus' daily sausage special which was a venison and pork sausage stuffed with cranberries and a splash of red wine, all atop a bed of local grown braised spinach...A savory treat that I hope will be returning to the Caseus menu again very soon!
    • Want it (13)
    • Loved it (1)
    • Flag
  • Pommes Frites @ Caseus
    Spotted October 14, 2010
    A staple of Caseus' delectable and fresh cuisine...pommes frites served with house-made aioli and ketchup. So simple, yet so incredibly delicious.
    • Want it (9)
    • Loved it (4)
    • Flag
  • Butternut Squash and Pesto Puree @ Heirloom
    Spotted October 13, 2010
    Butternut Squash & Pesto Puree topped with roasted walnuts, Parmesan Reggiano and fresh-baked bread...Autumnal and delicious, the perfect Fall appetizer!
    • Want it (13)
    • Loved it (3)
    • Flag
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