Nova Scotia lobster, burrata, eggplant al funghetto and basil!
Grilled octopus, smoked potatoes, pickled red onions, radish, chilies and tomato.
With white coffee cloud, white chocolate ice cream and chocolate mousse!
With Santa Barbara organic strawberries and buckwheat gelato!
With blue kale gnocchi!
With mint pesto crust, organic fresh peach roasted with Cuban sage and parsley root!
They make their bread at the restaurant every morning! The butter that comes with it melts in your mouth.
With sweet garlic special spices, grilled toro and black truffle dressing!
With organic kiwi and fresh sansho pepper.
I've never had anything like this before. The texture is like sponge, but it melts in your mouth as soon as you take a bite into it!
I love the $55 five course lunch deal at Bouley! It's prob the best deal in the city although there are other good ones at restaurants like Jean-Georges and Boulud Sud. Although I love everything at Bouley, if I had to pick one, my favorite would be the Porcini Flan w/ Alaska Live Dungeness Crab and Black Truffle Dashi. Yum!
The best croque I've ever had!
