Food-obsessed with a perpetually ravenous appetite
With stone fruit, brioche, marcona-arugula pesto. Ok but not spectacular.
With espelette harissa, capers, cilantro, soft poached quail egg, and chicarrones. Not the best I've had - consistency was a tad too mushy and sloppy for our liking.
Columbia City Bakery olive bread and aioli. Perfectly savory and delectable! I could eat hundreds of these!
With pickled beets. Tender and delicious!
Slightly too al dente but flavorful and comforting
With black lentils, celery, and tamarind glaze. Devoured in 2.3 seconds. Yum.
Delicate and flavorful
Bright and fresh - wonderful citrus notes
Favorite element - basil ice cream
