"Tigers love pepper. They hate cinnamon." - Alan Garner
XL size (12 wings & 4 drums) spicy hot garlic on left & regular soy garlic on right with kimchee coleslaw & pickled daikon
With cheese, lettuce, tomato & pickles
Eggs scrambled with mushrooms, spinach, artichoke hearts & switched out the blue cheese for cheddar blend. Served with potatoes & chose a biscuit.
Fresh & hot pillows of goodness! Not as good as Cafe Du Monde but still really tasty.
Another dish from Nombe - A mini version of tantan-men spicy pork with bean sprouts & bok choy
From Foodspotting's 4th Birthday & book party - Nombe's okonomiyaki with pork belly, cabbage & topped with wasabi mayo & katsu/okonomiyaki sauce
Silken tofu with sago pearls - like tapioca in sweet syrup (tasted burnt though)
Shrimp dumplings (har gao), chicken dumplings (siu mai), fried shrimp cakes and shrimp & cilantro dumplings
Find whatever you're craving, see what's good at any restaurant and learn what foodspotters, friends and experts love wherever you go.