I like to eat good food and let other people know where they can find good food so they can eat it too.
Whiskey, preserved cherry juice, house lemonade
Cap Rock Gin, St Germain, grapefruit juice topped off with IPA
Chorizo poblano stew over poached eggs on biscuits with hollandaise.
Blackened snapper with watermelon and feta on field greens.
Red grouper baked in a clay pot with tomatoes, onion, potatoes, lemon and butter.
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