No man can be wise on an empty stomach. - George Eliot
Veal meatballs made with jasmine rice, basil and stewed tomatoes, served on a baguette with chili mayo, pickled carrots, cucumber and cilantro.
16+ hour smoked brisket, Mexican yellow rice, black-eyed black beans, street cart corn, smashed & smokey guacamole, pico, cojita cheese, crema and radishes.
With sharp cheddar, country bacon, green leaf lettuce, tomatoes, raw red onions and mayo on a brioche bun.
Garlic dill pickle chips, spicy pickle chips, butter pickle chips and homemade red slaw.
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