Aspiring maven, foodie, and shutterbug | Foodspotting Ambassador Silicon Valley
Nice amount of clams although some were unopened. The pasta was a bit too creamy and too much butter though.
First time having this drink. Reminds me of a Bloody Mary, but cerveza, lime juice, spices, and peppers. Loved it. May be my go to drink from now on.
No stellar raw oyster bars I can think of on the Peninsula so this chain will have to do.
Mainly cream and muted flavor.
Great brunch drink.
An international treat....love different flavors from what we get in the States and glad when someone shares one with me.
Was hoping for a Zuni Cafe style entree but the chicken wasn't there.
Made risotto style. Side of chicken breast.
Nice fries covered with grated cheese and chili flakes. Tartar sauce for dipping. Asked for ketchup.
So delicious. Organic vegetables, fingerling potatoes, and savory smoked chicken. So good I ate half before remembering to take a photo. Pricey though.
So refreshing!
Great broth, fantastic tendon/meatballs/meat on the side, and perfect noodles.
Spicy!!!
