Trying to save money and not eat out so much. But when I do, you'll see it here first.
Seared tofu with soy dashi and mentaiko.
Black mussels steamed with sake and yuzu butter.
Kabocha pumpkin, enoki mushrooms, and Okinawa yam to be specific.
Scrambled eggs, cheddar, chipotle Pavia sauce, pico de gallo, guacamole, and house potatoes with a few flour tortillas.
They're pancakes, and they were good.
Ham, cheddar, poached eggs, and cayenne citrus hollandaise on a toasted English muffin.
Helped out with the day-after-Halloween-pub-crawl feeling.
Don't remember exactly, but some combination of lamb, feta, tzatziki sauce, other stuff. The important thing is that it did not suck.
Pork and blue cheese cole slaw. Always good.
Three egg omelette filled and topped with Texas chili and cheddar cheese.
Burger with lettuce, tomato, an over-easy egg, grilled bacon, and Brie.
A pulled pork enchilada with green chile sauce, a pulled chicken enchilada with sour cream sauce, and a shredded beef enchilada with ranchero sauce.
Vegetarian version of their street-style tacos.
