1587 Howell Mill Rd NW Atlanta, GA, United States
Foodspotters foodspotting! Our attempt to improve the lighting. Haha. All of the milkshakes are made with liquid nitrogen, so it comes out still evaporating. Uh-mazing! :)
With Richard Blais as the chef, you just know liquid nitrogen will be used in some cool way -- smokin' milkshakes!
Liquid N2 Milkshakes. Tasted more like chocolate than nutella, but can't complain
Very chocolate milkshake, don't forget to mix the marshmallow before sipping on it :)
The most amazing milkshake ever...
Eye crossing good
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