Huevos a la Mexicana at Frontera Grill in Chicago, IL

Scrambled Eggs with Chorizo, Fresh Tomatoes, Serranos, grilled Green Onions, Cilantro & Avocado. Served with Black Beans and Salsa Verde. Incredible! So rich and flavorful, especially wrapped up in a Tortilla! (The Eggs are very moist so take note if you like your Eggs scrambled dry.)