Kona Kampachi with pearl tapioca, vine ripened tomato, shiso and smoked sesame by chef Michael Cimarusti of Providence at the "Mauka to Makai" event held at the Hilton Hawaiian Village.
About this Place
- Website:
- http://www.hawaiifoodandwinefestival.com/
- Twitter:
- @HIFoodWineFest
- Phone:
- 808.738.6245
- Address:
- Honolulu, HawaiiUnited States
About this Sighting
Emily Ng, Randy F., TM, Kimi and 2 others said Great Shot!