Bee Hoon Noodles with Spicy Oxtail Broth with Ho Farms Cherry Tomato, Pohole Fern shoots and Hamakua Mushroom Garnished with Micro Basil by Chef Chai Chaowasaree of Chai's Island Bistro at the "Streets of Asia: Morimoto and Friends" event held at the Modern Waikiki Hotel.
Kimi said Great Shot!