Find & share great dishes, not just restaurants.
Find whatever you're craving, see what's good at any restaurant and learn what foodspotters, friends and experts love wherever you go.
It is not spicy for me even I added two big heap spoons of sambal chili. By the way you shouldn't base on me because I have a Thai spicy tongue. The soup is milky because they add evaporated milk to smoothen the flavor. Not much different with 328 Katong Laksa, the opposite stall.