I've eaten clam chowder around California, including many top restaurants in San Francisco and Monterey, but my favorite has to be the Clam Chowder at Mahe. It's an old recipe from the former chef at Glider Inn, and it's simply incredible.
California Travel Expert
spotted this
almost 2 years
ago.
13425 points
211 spotted,
25 nommed,
17 wanted
