Sauteed Hudson Valley Moulard Duck Foie Gras @ Per Se

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Sauteed Hudson Valley Moulard Duck Foie Gras with caramelized parsnips, compressed belgian endive and toasted virginia peanuts with concord grape reduction

Darwin spotted this over 2 years ago.

157490 points 2933 spotted, 69 nommed, 86 wanted

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Sauteed Hudson Valley Moulard Duck Foie Gras @ Per Se

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