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A limited time variation on its venerable Apple Pie. Guess what? It's actually pretty good! The edges are nicely browned and crispy, and even the less-bronzed dough in the middle is tender and flaky. As for the filling, two stripes run down the center: one, sweet strawberry jelly; the other, a smooth cream cheese mixture that actually manages to retain a bit of its dairy tang. A nice springtime addition to the menu.