With cabbage. Yummy!
Pretty tasty... Definitely use the vinegar and hot mustard sauces. But while I loved something hot and spicy, it was overpowering and hid the meat flavor.
Find whatever you're craving, see what's good at any restaurant and learn what foodspotters, friends and experts love wherever you go.
Share great dishes using our apps or by tagging food photos
#foodspotting on Instagram