Aspiring maven, foodie, and shutterbug |
Foodspotting Ambassador Silicon Valley
Seafood noodle soup. Generous portions, nice shrimp and calamari, but the broth was a bit one noted. Still love the satay sauce jar on the side. Asked to buy one and they said no. Darn!
The sweltering 90-100 heat makes you keep creatively cool.
The minced beef has to be piping hot to cook the egg when mixed in. #eggporn
Considered by many to be the best Vietnamese sandwich in the Bay Area. Ham and Pate with a perfect french roll.
Grilled Pork Sandwich. Forgot to order it with an egg on top. Darn!
Sandwiches, to go items, and party trays.
Every time I think I know a cuisine, I discover something entirely new. #FoodDiscovery
Vietnamese Udon soup with half lobster, crab, fish cake
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