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A tasty (and light) combination of albacore tuna, sliced cucumber, tomato, bibb lettuce, boiled egg, roasted red pepper, red onion and black olives all on a freshly baked baguette. Save room for Ghyslain's famous homemade desserts. #tuna #fish #veggies #Super46
The name says it all. This is a classic Hoosier tenderloin and if you've never had one before, this is a great place to start. Located in quaint Zionsville, just 20 minutes northwest of downtown #Indy. #tenderloin #pork #Super46
A great Southern Indian twist to a classic chicken salad sandwich. If you're up for a great sweet curry flavor, check this sandwich out. #chickensalad #curried #Super46
A great vegetarian version of the classic breaded tenderloin sandwich. While you're there, be sure to get one of their award-winning craft beers. #vegetarian #tenderloin #UplandBrewing #Super46
Recently featured on the Food Network's Diners Drive-Ins and Dives, this meatball sub is legit (as Guy Fieri would say). Three huge meatballs hidden under marinara mozzarella and asiago cheese. #meatball #sub #Super46
An iconic sandwich from Goose The Market (one of Bon Appètit Magazine's best sandwich shops in the nation in 2008) with great cured Italian meats like hot coppa and soppressata, provolone and marinate veggies. Mmmm... #curedmeats #Super46
Great breaded tenderloin at an iconic Broad Ripple eatery. The restaurant is owned by Bobby Plump's son (Bobby Plump is the most famous member of the 1950's Milan High School basketball team and was the inspiration for the movie Hoosiers). #tenderloin #pork #Super46
Southern Style BBQ with a twist: tangy pico de gallo, creamy coleslaw and homemade pickles on top of melted cheddar and a pile of traditional southern style pulled pork. #barbecue #bbq #pork #Super46